[DOWNLOAD] "Thermal Properties of Food and Agricultural Materials" by Nuri N. Mohsenin " Book PDF Kindle ePub Free

eBook details

Title: Thermal Properties of Food and Agricultural Materials
Author : Nuri N. Mohsenin
Release Date : January 25, 2020
Genre: MZGenre.ProfessionalTechnical.Engineering.eBooks.ChemicalPetroleumEngineering,Books,Professional & Technical,Engineering,
Pages : * pages
Size : 84467 KB

Description

This book discusses the methods for determination of data on thermal conductivity, thermal diffusivity, unit surface conductance or the heat transfer coefficient of foods and agricultural materials. It includes the applications of thermal properties in relation to cooling and thermal expansion.